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Garduño Rose Bobal

VT Castilla La Mancha(100% Bobal) 750 ml Download Small Shelf Talker PDF Download Large Shelf Talker PDF RECENT REVIEWS Pale silver-pink. High-pitched aromas of pink grapefruit, strawberry and ginger, with a subtle floral nuance in the background. Dry and tightly wound, offering zesty citrus fruit and red berry flavors and a touch of musky rhubarb. Closes on a slightly tart note, leaving bitter orange zest and white pepper notes behind. — 87 POINTS, Josh Raynolds (Vinous) 4/15  .
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Forma De Arte Reserva

DO Tejo (50% Touriga Nacional, 50% Cabernet) TASTING NOTES Black fruit, with balsamic notes. Smooth tannins, full-bodied, modern style, juicy and fresh with a long and persistent finish. Pairs well with spicy dishes and strong cheese. Aged in new French and American oak barrels. Forma de Arte is the product of a collaboration between winemakers Pedro Guimarães and Luis Alves dos Santos..
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Francesc Ricart Cava Brut

DO Cava (Xarello, Macabeo, Parrellada) 750 ml Download Technical Note PDF Background Francesc Ricart Brut is a cava made following its Traditional Method in the most representative area of the DO Cava, which is the region of Penedes and Sant Sadurní d´Anoia A careful selection of the best Xarel-lo, Macabeo and Perellada local varieties and a meticulous winemaking process -the second fermentation and the subsequent ageing take place in the bottle- are the basis of this cava. This cava respects the essence of a traditional brut and it is a fresh and easy-drinking wine. The first cava made by Vintae takes its name from an essential figure in the history of the company, a pillar of our evolution and our personality as winemakers, the sales manager Francesc Ricart Milá. Source: http://vintaeapp.com/en/coleccion/francesc-ricart Tasting Notes Pale yellow colour, with floral and honey hints, it is fresh, balanced, fruity, and with fine bubbles. Ideal.
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Viñedos de Aldeanueva

Azabache (100% Garnacha) 750 ml Marques de Aldeanueva Joven (100% Tempranillo) 750 ml Over a century has gone by since the first vines were planted in Aldeanueva. Its excellent climate and rich soils together with the know-how of the local growers, resulted in grapes that were highly valued for their colour and alcohol content. These were —and have continued to be until present day— the basis of many aged Rioja wines. Grapes of this quality lead to significant demand which meant expandidg our vineyards to the current 2,600 hectares. History The bodega was founded on 20 November 1955 by a group of growers from Aldeanueva de Ebro. Months later, in February 1956, the first Articles of Association were drafted and they began building the winery. Those founding partners joined together with the goal of uniting together against the few buyers of the time, who took advantage of the dispersed offering of.
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DO Valle del Maipo (Chile)

Bodegas Portal del Alto (Valle del Maipo, Chile) Lucatoni Vineyards (Valle del Maipo, Chile) Closest wine region to the city of Santiago. Vineyards stretch eastward from Santiago to the Andes and westward to the coast to form three distinct sectors of the Maipo Valley best known for its well-balanced red wines. Alto Maipo reaches into the foothills and produces some of Chile’s leading Cabernets. Central Maipo is one of the country’s oldest and most diverse productive regions, and Coastal Maipo—a relative newcomer—benefits from the cool maritime influence that slides over and between the Coastal Mountains. Alto Maipo Rising into the Andean foothills, the Alto Maipo section ranges from roughly 1,300 to 2,600 feet (400 to 800 meters) above sea level and is highly influenced by the mountains themselves. The rising sun must scale the Argentine side of the peaks before first morning light reaches the vines on its western—Chilean—slopes. The afternoon.
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Patria 10-Year-Old Port Wine

DO Douro, Portugal (Touriga Nacional; Tinta Roriz; Touriga Franca; Tinto Cão; Tinta Barroca) 750 mL Type: Fortified grapes: Tinta Barroca, Tinta Roriz, Tinto Cão, Touriga Franca, Touriga Nacional Country of origin: Portugal Region: Douro Oenology: Fermentation stopped by the addition of brandy, aged in wood to be bottled. Tasting notes: Presents a mean age of 10 years, which gives it a silky texture, balanced and a very intense aroma of dried fruit. It is a full bodied wine revealing a huge aromatic persistence. More info: http://www.enoforumwines.com/wine/patria-porto-10-years/.
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Patria Tawny

DO Douro, Portugal (Tinta Barroca, Tinta Roriz, Tinto Cão, Touriga Franca, Touriga Nacional) 750ml Type: Fortified Grapes: Tinta Barroca, Tinta Roriz, Tinto Cão, Touriga Franca, Touriga Nacional Country of origin: Portugal Region: Douro Oenology: Wine fermented with partial stalk at a controlled temperature (24-28 º C) when the wort reaches the desired sweetness, fermentation is stopped by the addition of brandy, and was then aged in oak until bottling. Tasting notes: Blondish red wine, with sweet aromas of red fruit compote well framed with a wood with hints of vanilla. Item PO06 More info: http://www.enoforumwines.com/wine/patria-porto-tawny/.
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