Category Archives: Wines

Altos d’Oliva Gran Reserva

DO Catalunya (Cabernet, Garnacha, Shiraz, Tempranillo ) 750 ml TASTING NOTES Burgundy coloured. Rich, varied and complex aromas of jam and forest fruits. Subtle spicy backdrop of vanilla, bay and pepper. Full-bodied with high quality tannins. Remain 7 months in stainless steel tanks with successive rackings, before transfer to American oak for 36 months. AWARDS & HONORS Gold Medal Mundus Vini 2012.
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Martinez Lacuesta Gran Reserva

DO Rioja (Tempranillo, Graciano, Mazuelo) 750 ml Medium-bodied red with long ageing in new and semi-new American-oak barrels during 36 months and a further 48 months’ reduction in the bottle until released for sale. Complex and elegant nose. A bright, clear appearance. Smooth, silky and long in the mouth. Suitable for drinking with delicate and mild-tasting dishes. It must be opened 40 minutes before drinking and be served at 18 C. ANALYSIS Alcoholic content 13,30% Vol Total acidity 5,6 gr/l. Volatile acidity 0,80 gr/l. Total sulphurous content 88 mg/l. Reducing sugars 2,4 g/l..
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Amalia Brut Sparkling Wine

Cava (Macabeo, Parrellada, Xarello) 750 ml Download Shelf Talker WINEMAKING Amalia is made with premium traditional cava grape varieties using the Charmat method whereby both fermentations are carried out in pressurized steel tanks. David Morrison who oversees the winemaking insists on paying a premium for a high quality base wine. ANALYSIS Alcohol: 11.5% Total acidity: 6.9 g/L Resid. sugar: 14 g/L VINEYARDS Alto Penedés is the birthplace of the world famous Spanish sparkling wine, cava. Amalia is produced for Long Wines by a winery founded in 1985 and situated in the acknowledged centre of cava production near Sant Sadurni d’Anoia. Slightly inland from the Mediterranean, beyond the distinctive peaks of the Monstserrat Massif, the vines grow on a scattering of limestone deposits and thrive in the mild climate. The winery uses grapes from some of the most prestigious vineyards in the area including those of Cellers Piñol. Macabeo 33%, Parellada.
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Terra do Touros

DO Tejo (Touriga Nacional, Pinot Noir) 750 ml Terra de Touros Shelf Talker 2 x 2 TASTING NOTES Pinot Noir and the noble Portuguese grape, Touriga Nacional blended seamlessly, creating a smooth red wine with bright red fruits and soft tannins. Pairs well with pasta & red sauce, burgers, pizza and grilled pork..
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Ponte Branco Vinho Verde

DO Tejo, Portugal (Loureiro, Trajadura) 750 ml TASTING NOTES Clear citrine color. Intense and fresh aroma of citrus and tropical fruits. Crisp and persistent. Pairs well with any fish in particular cod, sushi, white meats and pasta. Wine made from Loureiro and Trajadura grapes and naturally carbonated with gives the wine the fresh natural flavors of green apples and lemon..
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Garduño Rose Bobal

VT Castilla La Mancha(100% Bobal) 750 ml Download Small Shelf Talker PDF Download Large Shelf Talker PDF RECENT REVIEWS Pale silver-pink. High-pitched aromas of pink grapefruit, strawberry and ginger, with a subtle floral nuance in the background. Dry and tightly wound, offering zesty citrus fruit and red berry flavors and a touch of musky rhubarb. Closes on a slightly tart note, leaving bitter orange zest and white pepper notes behind. — 87 POINTS, Josh Raynolds (Vinous) 4/15  .
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Francesc Ricart Cava Brut

DO Cava (Xarello, Macabeo, Parrellada) 750 ml Download Technical Note PDF Background Francesc Ricart Brut is a cava made following its Traditional Method in the most representative area of the DO Cava, which is the region of Penedes and Sant Sadurní d´Anoia A careful selection of the best Xarel-lo, Macabeo and Perellada local varieties and a meticulous winemaking process -the second fermentation and the subsequent ageing take place in the bottle- are the basis of this cava. This cava respects the essence of a traditional brut and it is a fresh and easy-drinking wine. The first cava made by Vintae takes its name from an essential figure in the history of the company, a pillar of our evolution and our personality as winemakers, the sales manager Francesc Ricart Milá. Source: http://vintaeapp.com/en/coleccion/francesc-ricart Tasting Notes Pale yellow colour, with floral and honey hints, it is fresh, balanced, fruity, and with fine bubbles. Ideal.
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Patria 10-Year-Old Port Wine

DO Douro, Portugal (Touriga Nacional; Tinta Roriz; Touriga Franca; Tinto Cão; Tinta Barroca) 750 mL Type: Fortified grapes: Tinta Barroca, Tinta Roriz, Tinto Cão, Touriga Franca, Touriga Nacional Country of origin: Portugal Region: Douro Oenology: Fermentation stopped by the addition of brandy, aged in wood to be bottled. Tasting notes: Presents a mean age of 10 years, which gives it a silky texture, balanced and a very intense aroma of dried fruit. It is a full bodied wine revealing a huge aromatic persistence. More info: http://www.enoforumwines.com/wine/patria-porto-10-years/.
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