D.O. Castilla y León, Spain (100% Verdejo) 750ml

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TASTING NOTES

Made from a careful selection of the indigenous grape variety Verdejo, harvested when perfectly ripened. A steely pale-yellow color wine. Delicately fragrant with hints of green apple and fennel. Smooth palate, fresh and dry, with a lingering finish. Pairs well with fresh fish and seafood or as an aperitif with some olives.

TECHNICAL NOTES

Fermentation Temperature: 15°C

Fermentation Period: 21 days

Cool Maceration: 12 hours, 6°C

Serving Temperature: 6-8°C (42-46°C)

CL13