VT Castilla, Spain (100% Chardonnay) 750 ml

WINE MAKING

Wine made from 100% Chardonnay grapes. Harvesting is done at night. After 2 days prefermentative maceration at a constant temperature of -2c, the must is obtained by gravity to obtain only the flower must. The resulting flower wine is fermented at 12c for 25 days, this will preserve the most aromas and fruittyness.

TASTING NOTES

Bright straw color. Aromas of white flowers, sweet herbs with great fruit expression. The palate is fress, fruity, balanced and elegant.

TC25, TC29